Nutella French Toast Roll Ups are one of the most irresistible breakfast recipes you can make at home. Combining the comforting flavors of classic French toast with the rich chocolate-hazelnut goodness of Nutella, these bite-sized treats are perfect for breakfast, brunch, dessert, or even an afternoon snack. Soft bread is flattened, spread with creamy Nutella, rolled into compact cylinders, dipped in a cinnamon-vanilla egg mixture, and cooked until perfectly golden brown. The result is a crispy exterior surrounding a warm, gooey, chocolate-filled center that melts in your mouth with every bite.
These delicious roll ups have become increasingly popular because they transform simple ingredients into something truly special. Unlike traditional French toast, Nutella French Toast Roll Ups offer a fun presentation and a surprise filling that makes them exciting for both children and adults. They’re elegant enough to serve at holiday brunches and baby showers, yet easy enough to make on a busy weekend morning.
Another reason people love Nutella French Toast Roll Ups is their versatility. You can customize them with fruits, cream cheese, peanut butter, marshmallows, caramel, or other sweet fillings. They can be served with powdered sugar, maple syrup, whipped cream, fresh berries, chocolate sauce, or even ice cream for dessert.
Whether you’re planning a special breakfast for your family, preparing brunch for guests, or looking for a unique sweet treat, Nutella French Toast Roll Ups are guaranteed to impress. Their combination of crispy texture, creamy filling, and warm cinnamon flavor creates an unforgettable experience that keeps everyone coming back for more.
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Nutella French Toast Roll Ups
Why Nutella French Toast Roll Ups Are So Popular
Nutella French Toast Roll Ups have become a favorite recipe because they offer the perfect combination of flavor, texture, and convenience.
Easy to Make
Simple ingredients create impressive results.
Family Friendly
Loved by kids and adults alike.
Perfect for Brunch
Ideal for special occasions.
Rich Nutella Flavor
Chocolate-hazelnut goodness in every bite.
Fun Presentation
Looks beautiful on serving platters.
Quick Preparation
Ready in less than 30 minutes.
Customizable
Works with countless fillings and toppings.
Budget Friendly
Made from affordable ingredients.
Portable
Easy to serve and eat.
Great for Entertaining
Perfect for gatherings and celebrations.
What Are Nutella French Toast Roll Ups?
Nutella French Toast Roll Ups are slices of bread that are flattened, spread with Nutella, rolled tightly, dipped into a French toast custard mixture, and cooked until golden.
The recipe combines:
- Soft sandwich bread
- Nutella spread
- Eggs
- Milk
- Cinnamon
- Vanilla
- Butter
Once cooked, the roll ups are often coated in cinnamon sugar for an extra layer of sweetness and flavor.
The History of French Toast
French toast has a surprisingly long history dating back centuries.
Historically, cooks used stale bread soaked in eggs and milk to reduce food waste and create filling meals. Over time, French toast evolved into a beloved breakfast dish enjoyed around the world.
Modern variations include:
- Stuffed French toast
- French toast casseroles
- Baked French toast
- Savory French toast
- French toast sticks
- French toast roll ups
Nutella French Toast Roll Ups represent a creative twist on this classic breakfast favorite.
Why Nutella Is the Perfect Filling
Creamy Texture
Melts beautifully when heated.
Rich Flavor
Chocolate and hazelnut pair perfectly.
Easy to Spread
Works well in rolled recipes.
Kid Approved
A favorite among children.
Versatile
Pairs with fruit, nuts, and more.
Sweetness
Provides just the right amount of indulgence.
Ingredients for Nutella French Toast Roll Ups

| Ingredient | Amount |
|---|---|
| White Sandwich Bread | 10 slices |
| Nutella | 1 cup |
| Eggs | 3 |
| Milk | 1/3 cup |
| Vanilla Extract | 1 teaspoon |
| Ground Cinnamon | 1 teaspoon |
| Butter | 2 tablespoons |
Cinnamon Sugar Coating
| Ingredient | Amount |
|---|---|
| Granulated Sugar | 1/2 cup |
| Ground Cinnamon | 1 tablespoon |
Optional Toppings
| Ingredient | Amount |
|---|---|
| Powdered Sugar | For garnish |
| Fresh Strawberries | 1 cup |
| Sliced Bananas | 2 |
| Maple Syrup | 1/4 cup |
| Chocolate Syrup | 1/4 cup |
| Whipped Cream | 1 cup |
| Chopped Hazelnuts | 1/4 cup |
| Caramel Sauce | 1/4 cup |
Understanding the Ingredients
Bread
The foundation of the recipe.
Benefits include:
- Soft texture
- Easy rolling
- Affordable
Nutella
The star ingredient.
Benefits include:
- Rich chocolate flavor
- Smooth consistency
- Easy spreading
Eggs
Create the French toast coating.
Benefits include:
- Richness
- Structure
- Golden color
Milk
Adds moisture.
Benefits include:
- Better texture
- Creamier coating
Vanilla
Enhances flavor.
Benefits include:
- Sweet aroma
- Depth of flavor
Cinnamon
Adds warmth.
Benefits include:
- Classic French toast flavor
- Pleasant aroma
Equipment You’ll Need
Rolling Pin
Flattens bread evenly.
Mixing Bowl
Prepares egg mixture.
Shallow Dish
Easy dipping.
Large Skillet
For cooking.
Spatula
Turning roll ups.
Measuring Cups
Accurate portions.
Serving Plate
Presentation.
How to Make Nutella French Toast Roll Ups
Step 1
Remove crusts from each bread slice.
Step 2
Use a rolling pin to flatten the bread.
Step 3
Spread Nutella evenly across each slice.
Step 4
Roll tightly into cylinders.
Step 5
Whisk eggs, milk, vanilla, and cinnamon together.
Step 6
Heat butter in a skillet over medium heat.
Step 7
Dip each roll up into the egg mixture.
Step 8
Coat all sides evenly.
Step 9
Place in the skillet.
Step 10
Cook until golden brown.
Step 11
Rotate frequently for even browning.
Step 12
Remove from skillet.
Step 13
Combine cinnamon and sugar.
Step 14
Roll warm roll ups in cinnamon sugar.
Step 15
Transfer to serving platter.
Step 16
Add desired toppings.
Step 17
Serve immediately.
Why Flattening the Bread Is Important
Easier Rolling
Creates tighter rolls.
Better Texture
Ensures even cooking.
Cleaner Appearance
Professional presentation.
Improved Filling Distribution
Even Nutella coverage.
Prevents Cracking
Maintains structure.
Expert Tips for Perfect Nutella French Toast Roll Ups
Use Fresh Bread
Fresh bread rolls more easily.
Remove Crusts Completely
Creates smoother rolls.
Don’t Overfill
Prevents leaking.
Roll Tightly
Maintains shape during cooking.
Use Medium Heat
Avoids burning.
Rotate Frequently
Even browning.
Serve Immediately
Best texture and flavor.
Use Quality Nutella
Better results.
Warm Nutella Slightly
Easier spreading.
Prepare Ingredients First
Speeds up cooking.
Garnish Before Serving
Improves presentation.
Add Fresh Fruit
Balances sweetness.
Common Mistakes to Avoid
Overfilling
Causes Nutella to leak.
Using Stale Bread
Harder to roll.
Cooking Over High Heat
Burns the exterior.
Skipping Bread Flattening
Uneven results.
Overcooking
Creates dryness.
Too Much Egg Mixture
Can make bread soggy.
Uneven Cooking
Leads to inconsistent texture.
Poor Storage
Reduces freshness.
Rushing Preparation
Less attractive appearance.
Serving Cold
Less enjoyable texture.
Delicious Variations
Strawberry Nutella French Toast Roll Ups
Fresh strawberries inside.
Banana Nutella Roll Ups
Classic flavor pairing.
Peanut Butter Nutella Roll Ups
Extra richness.
Cheesecake Nutella Roll Ups
Cream cheese filling.
Marshmallow Nutella Roll Ups
Dessert-inspired version.
Cookies and Cream Roll Ups
Crushed cookies added.
Triple Chocolate Roll Ups
Chocolate lover’s dream.
Caramel Nutella Roll Ups
Sweet caramel flavor.
Mixed Berry Nutella Roll Ups
Fresh fruit combination.
Holiday Nutella Roll Ups
Festive toppings.
S’mores Nutella Roll Ups
Marshmallow and chocolate.
Cinnamon Roll Nutella Roll Ups
Extra cinnamon sweetness.
Why Nutella French Toast Roll Ups Are Perfect for Entertaining
Beautiful Presentation
Looks impressive.
Individual Portions
Easy serving.
Quick Cooking
Minimal preparation time.
Kid Approved
Popular with children.
Brunch Favorite
Perfect menu addition.
Easy Cleanup
Minimal dishes.
Customizable
Accommodates preferences.
Memorable Treat
Guests remember them.
Best Occasions for Nutella French Toast Roll Ups
Weekend Breakfasts
Family favorite.
Holiday Mornings
Festive breakfast.
Christmas Brunch
Special occasion treat.
Mother’s Day
Elegant brunch option.
Birthday Breakfasts
Fun surprise.
Valentine’s Day
Sweet breakfast idea.
Baby Showers
Beautiful presentation.
Bridal Brunches
Guest favorite.
Sleepovers
Kid-friendly option.
Family Gatherings
Easy crowd-pleaser.
Dessert Tables
Unique addition.
Afternoon Snacks
Sweet treat.
Best Toppings and Pairings
| Topping | Why It Works |
|---|---|
| Powdered Sugar | Classic garnish |
| Strawberries | Fresh contrast |
| Bananas | Perfect pairing |
| Maple Syrup | Traditional sweetness |
| Chocolate Sauce | Extra indulgence |
| Whipped Cream | Light texture |
| Caramel Sauce | Rich flavor |
| Hazelnuts | Added crunch |
| Ice Cream | Dessert version |
| Fresh Berries | Bright flavor |
Storage Instructions
Refrigerate Leftovers
Up to 2 days.
Use Airtight Container
Maintains freshness.
Reheat in Skillet
Restores crispiness.
Freeze
Up to 1 month.
Thaw Overnight
Best texture.
Serve Warm
Optimal flavor.
Nutritional Overview
| Nutrient | Approximate Amount |
|---|---|
| Calories | 310 |
| Carbohydrates | 36g |
| Sugar | 18g |
| Fat | 14g |
| Protein | 7g |
| Sodium | 220mg |
Frequently Asked Questions
What are Nutella French Toast Roll Ups?
French toast filled with Nutella and rolled.
Can I make them ahead?
Yes.
Can I freeze them?
Absolutely.
Which bread works best?
Soft white sandwich bread.
Conclusion
Nutella French Toast Roll Ups are the perfect combination of breakfast comfort food and dessert indulgence. Featuring golden French toast wrapped around warm, creamy Nutella and coated in cinnamon sugar, these roll ups deliver incredible flavor and texture in every bite. Whether you’re serving them for a special holiday breakfast, weekend brunch, afternoon snack, or sweet dessert, Nutella French Toast Roll Ups are guaranteed to become a family favorite that everyone requests again and again.
PrintNutella French Toast Roll Ups: The Ultimate Sweet Breakfast Treat
Nutella French Toast Roll Ups are golden French toast rolls filled with creamy Nutella, coated in cinnamon sugar, and served warm for breakfast, brunch, or dessert.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 10 roll ups
Ingredients
- 10 slices white sandwich bread
- 1 cup Nutella
- 3 eggs
- 1/3 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 2 tablespoons butter
- 1/2 cup granulated sugar
- 1 tablespoon cinnamon
Instructions
- Remove bread crusts and flatten slices.
- Spread Nutella evenly.
- Roll tightly.
- Whisk eggs, milk, vanilla, and cinnamon.
- Dip rolls in mixture.
- Cook in buttered skillet until golden.
- Roll in cinnamon sugar.
- Serve warm.
Notes
- Use fresh bread for best results.
- Do not overfill with Nutella.
- Serve immediately for best texture.
- Can be frozen for up to 1 month.
- Add strawberries or bananas for variation.
Nutrition
- Serving Size: 1 roll up
- Calories: 310
- Sugar: 18g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 58mg
