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Taco Ring Recipe Easy Cheesy and Crowd Pleasing Favorite

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Taco Ring is a fun and crowd-pleasing dish made with seasoned beef, crescent roll dough, and melted cheese baked into a golden ring perfect for sharing.

Ingredients

Scale
  • 1 lb ground beef
  • 2 cans refrigerated crescent roll dough
  • 1 cup shredded cheddar cheese
  • 1 packet taco seasoning
  • 1/3 cup water
  • 1/2 cup black beans (optional)
  • 1/2 cup corn kernels (optional)
  • 1/2 cup diced tomatoes (optional)
  • 1/2 cup shredded lettuce (for serving)
  • 1/4 cup sour cream (for serving)
  • 1/4 cup salsa (optional)

Instructions

  1. Preheat oven to 375°F and prepare a baking sheet.
  2. Cook ground beef in a skillet until browned, then drain excess fat.
  3. Add taco seasoning and water, stirring until thickened.
  4. Arrange crescent roll triangles in a circle with wide ends overlapping in the center.
  5. Spoon the beef mixture evenly onto the dough ring.
  6. Sprinkle shredded cheese over the filling.
  7. Fold the pointed ends over the filling and tuck underneath.
  8. Bake for 20 to 25 minutes until golden brown.
  9. Let cool slightly, then slice and serve with desired toppings.

Notes

  • Use lean ground beef for less grease.
  • Do not overfill the ring to avoid breaking.
  • Allow the Taco Ring to rest before slicing.
  • Add fresh toppings after baking for best flavor.
  • Customize fillings based on preference.

Nutrition

Find it online: https://recipeeasily.com/taco-ring/