Strawberry Milkshake Recipe That’s Creamy and Delicious
A creamy, refreshing strawberry milkshake made with simple ingredients like fresh strawberries, milk, and ice cream. Perfect as a quick dessert or a cool summer drink.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings
Ingredients
Scale
- 2 cups vanilla ice cream
- 1/2 cup whole milk (or almond/oat milk)
- 1 cup fresh or frozen strawberries
- 1 teaspoon vanilla extract (optional)
- 1-2 teaspoons sugar or honey (optional, to taste)
- Whipped cream (optional, for topping)
Instructions
- Add vanilla ice cream to a blender.
- Pour in the milk.
- Add strawberries and optional vanilla extract or sweetener.
- Blend until smooth and creamy.
- Adjust consistency by adding more milk (for thinner) or ice cream (for thicker).
- Pour into a chilled glass.
- Top with whipped cream if desired and serve immediately.
Notes
- Use frozen strawberries for a thicker and colder milkshake.
- Do not over-blend to avoid a runny texture.
- Chill the glass beforehand to keep the milkshake cold longer.
- Adjust sweetness based on the ripeness of strawberries.
- For a healthier option, use low-fat ice cream or plant-based alternatives.
Nutrition
- Serving Size: 1 glass
- Calories: 320
- Sugar: 28g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 55mg
Find it online: https://recipeeasily.com/strawberry-milkshake/