Can I make S’mores Lasagna in advance?

Yes, you can prepare it 1–2 days ahead. Just keep it tightly covered in the fridge.

How long does it last in the fridge?

Up to 4 days when stored in an airtight container.

Can you use homemade pudding instead of instant?

Technically yes, but instant pudding gives the best structure and speed. Homemade might make it too runny.

What’s the best way to toast the marshmallow topping?

Use a kitchen torch for the best control. Don’t broil—it melts too fast.

Does it hold up well at outdoor parties?

Yes, if kept chilled in a cooler or served right away. Freeze before transporting for best results.

S’mores Lasagna – The Best No-Bake Dessert for Summer 2025

S’mores Lasagna

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S’mores Lasagna is a no-bake layered dessert featuring a graham cracker crust, creamy cheesecake layer, rich chocolate pudding, and a fluffy marshmallow topping—perfect for summer parties and potlucks.

Author: gemma
Prep Time: 25 mins
Cook Time: 0 mins
Total Time: 2 hrs 25 mins
Yield: 15 servings
Category: Dessert
Method: No-Bake
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

3 sleeves graham crackers (14.4 oz box, about 2.5 cups crumbs)
3/4 cup unsalted butter, melted (12 tbsp)
8 oz cream cheese, softened
1/4 cup granulated sugar
2 tbsp milk
8 oz Cool Whip (for cheesecake layer)
7.8 oz instant chocolate pudding mix (two 3.4 oz boxes)
2 3/4 cups cold milk (for pudding)
7 oz marshmallow fluff
8 oz Cool Whip (for topping)
2 Hershey’s chocolate bars (for garnish)
3 sheets graham crackers, crumbled (for garnish)
1 cup mini marshmallows (for garnish)
Chocolate syrup, for drizzling

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Instructions

Crush graham crackers into fine crumbs and mix with melted butter. Press into a 13×9 baking dish. Freeze.
Beat cream cheese until smooth. Add sugar and milk, mix well. Fold in Cool Whip. Spread over crust. Freeze.
Whisk pudding mix with cold milk until thickened. Spread over cheesecake layer. Freeze again.
Whip marshmallow fluff and Cool Whip until combined. Spread over pudding layer. Create swirls. Freeze again.
Optional: Torch the marshmallow topping for a toasted look and flavor.
Garnish with crushed graham crackers, chocolate bar pieces, mini marshmallows, and drizzle with chocolate syrup.
Chill for 2+ hours before slicing and serving.

Notes

Freeze between each layer to make spreading easier.
Use a kitchen torch for toasted marshmallow topping.
Store leftovers covered in the fridge up to 4 days.
Can be frozen up to 4 months—wrap individual slices for easy grab-and-thaw servings.
Use hot water to warm your knife for clean slices.

Nutrition

Serving Size: 1 serving
Calories: 480
Sugar: 41g
Sodium: 502mg
Fat: 22g
Saturated Fat: 12g
Unsaturated Fat: 7g
Trans Fat: 0.4g
Carbohydrates: 67g
Fiber: 2g
Protein: 6g
Cholesterol: 51mg

Find it online: https://recipeeasily.com/smores-lasagna-delicious-recipe/