5 Irresistible Santa Fe Chicken Foil Packets Recipes to Spice Up Dinner
Santa Fe Chicken Foil Packets are an easy and flavorful all-in-one meal featuring juicy chicken, colorful vegetables, bold seasonings, and melted cheese, cooked in foil for convenience and minimal cleanup.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking / Grilling
- Cuisine: Southwestern
- Diet: Gluten Free
Ingredients
- Boneless skinless chicken breasts – main protein, cooks juicy in foil
- Bell peppers (any color) – provide sweetness, crunch, and vibrant color
- Corn kernels (fresh or frozen) – add natural sweetness and texture
- Black beans (drained and rinsed) – boost protein and fiber content
- Salsa – adds moisture and layers of flavor
- Shredded cheese (cheddar or Mexican blend) – melts perfectly for a creamy finish
- Olive oil – prevents sticking and enhances flavor
- Cumin and chili powder – deliver signature Southwestern spice
- Salt and pepper – essential for seasoning balance
- Fresh cilantro (optional) – adds a bright, herbal note
- Lime wedges (optional) – provide a refreshing burst of acidity
Instructions
- Preheat oven to 400°F (200°C) or preheat grill to medium-high.
- Cut large squares of heavy-duty foil and brush each lightly with olive oil.
- Season chicken breasts with cumin, chili powder, salt, and pepper.
- Place one seasoned chicken breast in the center of each foil piece.
- Top with sliced bell peppers, corn, black beans, and salsa.
- Fold the foil to seal tightly, creating packets.
- Place packets on a baking sheet or directly on the grill.
- Cook for 20–25 minutes, until chicken reaches 165°F internal temperature.
- Carefully open packets, sprinkle with shredded cheese, and loosely reseal.
- Let packets chill for 10 minutes to set before serving. Garnish with cilantro and lime wedges if desired.
Notes
- Use heavy-duty foil to prevent tearing and ensure even cooking.
- Leave space in the packets for steam circulation.
- Adjust cooking time based on chicken breast thickness.
- Allow packets to chill for 10 minutes after cooking for best texture.
- Serve with warm tortillas, rice, or a fresh salad for a complete meal.
Nutrition
- Serving Size: 1 packet
- Calories: 380
- Sugar: 6g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 5g
- Protein: 35g
- Cholesterol: 95mg
Find it online: https://recipeeasily.com/santa-fe-chicken-foil-packets/