Root Beer Popsicles – Best Creamy Summer Frozen Treat
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Root Beer Popsicles are creamy non-alcoholic frozen treats inspired by classic root beer floats with rich vanilla flavor and refreshing soda taste.
- Author: Emily
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 6 hours 10 minutes
- Yield: 8 popsicles
- 2 cups root beer soda
- 1 cup vanilla ice cream
- 1/2 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 cup whipped topping
- Chocolate drizzle for topping (optional)
- Whipped cream for garnish (optional)
- Sprinkles for decoration (optional)
- Maraschino cherries for serving (optional)
- Crushed cookies for topping (optional)
- In bowl, combine vanilla ice cream, sweetened condensed milk, vanilla extract, and whipped topping.
- Mix until smooth and creamy.
- Slowly stir in the root beer soda.
- Pour the mixture into popsicle molds.
- Insert popsicle sticks carefully.
- Freeze until fully solid.
- Remove from molds once frozen.
- Serve topped with whipped cream or chocolate drizzle if desired.
Notes
- Traditional root beer soda is non-alcoholic.
- Regular root beer creates richest flavor.
- Slowly stir soda to preserve carbonation flavor.
- Warm water helps release popsicles easily.
- Vanilla ice cream creates creamy float flavor.
- Chocolate drizzle pairs beautifully with root beer.
- Freeze completely before serving.
- Perfect for summer parties and BBQs.
Nutrition
- Serving Size: 1 popsicle
- Calories: 180
- Sugar: 22g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg