Print

Easy Cucumber Caprese Salad – Fresh & Healthy Recipe

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Easy Cucumber Caprese Salad is a fresh and refreshing dish made with crisp cucumbers, juicy tomatoes, creamy mozzarella, and fragrant basil tossed in a light olive oil dressing. This quick and healthy salad is perfect for summer meals, light lunches, or as a flavorful side dish.

Ingredients

Scale
  • 2 large cucumbers, sliced into rounds or half-moons
  • 1 cup cherry tomatoes, halved
  • 1 cup fresh mozzarella balls (or cubed mozzarella)
  • 1/4 cup fresh basil leaves, torn
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Wash the cucumbers and tomatoes thoroughly.
  2. Slice the cucumbers into thin rounds or half-moons and place them in a large salad bowl.
  3. Cut the cherry tomatoes in half and add them to the bowl with the cucumbers.
  4. Add the fresh mozzarella balls or cubed mozzarella cheese.
  5. Tear the basil leaves gently and sprinkle them over the salad.
  6. In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper to create the dressing.
  7. Drizzle the dressing over the salad ingredients.
  8. Gently toss everything together until evenly coated and serve immediately.

Notes

  • Use fresh, firm cucumbers for the best crunch and texture.
  • Fresh basil provides the best flavor, so avoid using dried basil for this recipe.
  • Serve the salad immediately after tossing to keep the vegetables crisp.
  • You can add sliced avocado or thin red onion for extra flavor.
  • If desired, lightly chill the salad for 10 minutes before serving for extra freshness.

Nutrition

Find it online: https://recipeeasily.com/quick-cucumber-caprese-salad/