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Poisoned Apple Cider

Chilled glass of Poisoned Apple Cider with ice, surrounded by red apples and Halloween-themed decor, including a silver skull.

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Poisoned Apple Cider is a magical and spooky Halloween cocktail made with apple cider, spiced rum, cranberry juice, and shimmering edible luster dust. It’s the perfect festive drink for parties, cozy nights, or themed events.

Ingredients

Scale
  • 2 oz. Spiced Rum
  • 2 oz. Apple Cider
  • 1 oz. Cranberry Juice
  • 1/8 tsp. Gold Edible Luster Dust
  • Optional: Fresh Apple Slices for Garnish

Instructions

  1. Fill a cocktail shaker with ice.
  2. Add spiced rum, apple cider, cranberry juice, and gold edible luster dust.
  3. Shake vigorously for about 15 seconds to mix and chill.
  4. Strain into your favorite cocktail glass.
  5. Garnish with fresh apple slices, cinnamon stick, or black sugar rim if desired.

Notes

  • Use food-grade edible luster dust only.
  • Substitute spiced rum with apple vodka or sour apple pucker for a variation.
  • Make it a mocktail by replacing alcohol with apple juice or Sprite.
  • Add a drop of green food coloring for a wicked green version.
  • For punch bowl servings, multiply ingredients as needed and add luster dust right before serving.

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