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Patriotic Caramel Pretzel Bites: Easy Red White Blue Treat

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Patriotic Caramel Pretzel Bites are festive sweet-and-salty treats made with crunchy pretzels, chewy caramel, creamy white chocolate, and colorful red, white, and blue sprinkles. Perfect for Fourth of July parties, Memorial Day celebrations, Labor Day gatherings, and patriotic events, these bite-sized snacks are easy to make and always a crowd favorite.

Ingredients

Scale
  • 50 mini pretzel twists
  • 25 soft caramel candies, unwrapped
  • 12 ounces white chocolate melts
  • 1/2 cup red, white, and blue sprinkles

Instructions

  1. Preheat oven to 250°F (120°C).
  2. Place half the pretzels on a parchment-lined baking sheet.
  3. Top each pretzel with one caramel candy.
  4. Bake for 4–5 minutes until softened.
  5. Place another pretzel on top and gently press.
  6. Allow to cool completely.
  7. Melt white chocolate according to package directions.
  8. Drizzle or dip each pretzel bite in white chocolate.
  9. Immediately add patriotic sprinkles.
  10. Allow chocolate to set before serving.

Notes

  • Use fresh pretzels for the best crunch.
  • Do not overheat the caramel.
  • Add sprinkles immediately after decorating.
  • Store in airtight containers.
  • Great for holiday dessert trays.
  • Use candy melts for easier decorating.
  • Can be frozen for up to 2 months.
  • Customize with seasonal sprinkles.
  • Perfect for gift bags and party favors.
  • Children can help decorate.

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