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Orange Creamsicle Ice Cream – Best Creamy Citrus Dessert

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Orange Creamsicle Ice Cream is a creamy homemade frozen dessert made with fresh orange juice, vanilla, whipped cream, and refreshing citrus flavor.

Ingredients

Scale
  • 2 cups heavy cream
  • 1 can sweetened condensed milk
  • 1 cup fresh orange juice
  • 1 tablespoon orange zest
  • 1 teaspoon vanilla extract
  • 2 tablespoons sugar
  • White chocolate curls for topping (optional)
  • Coconut flakes for garnish (optional)
  • Fresh orange slices for serving
  • Honey drizzle for topping (optional)
  • Graham cracker crumbs for topping (optional)
  • Candied orange peel for garnish (optional)

Instructions

  1. In bowl, combine orange juice, orange zest, vanilla extract, and sugar.
  2. Whip the heavy cream until stiff peaks form.
  3. In separate bowl, mix sweetened condensed milk with the orange mixture.
  4. Fold the whipped cream gently into the orange mixture.
  5. Transfer the mixture into freezer-safe container.
  6. Freeze until firm and scoopable.
  7. Serve topped with orange zest, fresh orange slices, white chocolate curls, coconut flakes, graham cracker crumbs, candied orange peel, or honey drizzle.

Notes

  • Fresh orange juice creates the brightest flavor.
  • Orange zest intensifies citrus aroma.
  • Whip cream until stiff peaks form.
  • Fold gently to keep airy texture.
  • Freeze overnight for best consistency.
  • Store tightly covered in freezer.
  • Allow slight softening before scooping.
  • Chocolate pairs wonderfully with orange flavor.
  • Coconut flakes add tropical variation.
  • Perfect for summer desserts and parties.
  • No ice cream maker is required.
  • Tangerines work well as substitute.
  • Honey drizzle enhances citrus sweetness.
  • Candied orange peel adds extra citrus flavor.

Nutrition

Find it online: https://recipeeasily.com/orange-creamsicle-ice-cream/