Olive Garden Alfredo Sauce: The Ultimate Creamy Copycat Recipe
Olive Garden Alfredo Sauce is a rich and creamy copycat recipe made with butter, garlic, heavy cream, cream cheese, and Parmesan cheese for authentic restaurant-style flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 6 servings
Ingredients
Scale
- 1/2 cup unsalted butter
- 2 teaspoons minced garlic
- 2 cups heavy cream
- 1 cup whole milk
- 4 ounces cream cheese
- 2 cups freshly grated Parmesan cheese
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Melt butter in saucepan.
- Add garlic and cook briefly.
- Add cream and milk.
- Simmer gently.
- Add cream cheese.
- Whisk until smooth.
- Add Parmesan gradually.
- Season with salt and pepper.
- Cook until creamy.
- Serve immediately.
Notes
- Use freshly grated Parmesan cheese.
- Keep heat low.
- Do not boil.
- Store refrigerated up to 4 days.
- Add milk when reheating if needed.
Nutrition
- Serving Size: 1/2 cup
- Calories: 420
- Sugar: 3g
- Sodium: 580mg
- Fat: 40g
- Saturated Fat: 24g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 125mg
Find it online: https://recipeeasily.com/olive-garden-alfredo-sauce/