Notebook Paper Rice Krispies Treats
Notebook Paper Rice Krispies Treats are a fun and creative back-to-school snack that transforms classic marshmallow cereal bars into adorable notebook-themed desserts using fondant and edible markers.
- Prep Time: 1 hour
- Cook Time: 0 minutes
- Total Time: 1 hour
- Yield: 8 treats
- Category: Snack
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ct box Kellogg’s Rice Krispies Treats or premade Rice Krispies Treats
- White fondant
- Wilton Edible Food Writers (blue, red, black)
- Powdered sugar (for dusting)
- White frosting
- 2″x1.75″ rectangular cookie cutter
- Wilton Apple icing decorations
- Toothpicks or ruler
Instructions
- Unwrap each premade Rice Krispies Treat and discard the wrappers.
- Roll out white fondant to about 1/8″ thick on a surface dusted with powdered sugar.
- Use the rectangular cookie cutter to cut out fondant pieces to fit the top of the treats.
- Spread a thin layer of white frosting on each treat and place a fondant rectangle on top.
- Use a ruler and edible food writers to draw horizontal blue lines and a single vertical red line to mimic notebook paper.
- Add apple icing decorations or write names/messages using the black edible pen.
- Let treats dry for 30 minutes before serving or packaging.
Notes
- Use vegan or allergen-free alternatives to make it dairy-free or nut-free.
- Store in airtight containers and avoid refrigeration to keep fondant from sweating.
- Get kids involved in decorating to make it an interactive activity.
- Ideal for back-to-school parties, themed events, and lunchbox surprises.
Nutrition
- Serving Size: 1 treat
- Calories: 120
- Sugar: 10g
- Sodium: 90mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://recipeeasily.com/notebook-paper-rice-krispies-treats/