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No Bake Caramel Apple Pie Cheesecake Parfaits

No Bake Caramel Apple Pie Cheesecake Parfaits in glass jars, layered with apple filling, cheesecake mousse, and caramel sauce.
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No Bake Caramel Apple Pie Cheesecake Parfaits are a quick and easy fall dessert that layers creamy cheesecake filling with apple pie filling and caramel sauce in individual jars. Perfect for parties, holidays, or a cozy treat.

Ingredients

Scale
  • 2 (8 oz) blocks cream cheese, softened
  • 1/3 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
  • 1 (20 oz) can apple pie filling
  • Caramel syrup, for garnish (optional)

Instructions

  1. In a bowl, cream together softened cream cheese and sugar until smooth.
  2. Add vanilla extract and heavy whipping cream. Beat until thick and fluffy.
  3. In small jars or dessert cups, layer cheesecake mixture and apple pie filling alternately until full.
  4. Top with caramel syrup drizzle if desired.
  5. Serve immediately or refrigerate until ready to serve.

Notes

  • You can make these up to 24 hours in advance and store them in the refrigerator.
  • Use a piping bag for a cleaner presentation of the cheesecake layer.
  • Substitute with other pie fillings like cherry, pumpkin, or blueberry if desired.
  • Use fat-free or Neufchatel cream cheese for a lighter option.
  • Sprinkle cinnamon or add chopped nuts on top for added flavor and texture.

Nutrition

Find it online: https://recipeeasily.com/no-bake-caramel-apple-pie-cheesecake-parfaits/