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Easter Pretzel Hugs Easy Sweet Salty Treat

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Easter pretzel hugs are a quick and easy sweet and salty treat made with mini pretzels, chocolate hugs, and colorful candy-coated chocolates.

Ingredients

Scale
  • 50 mini pretzels (square or round)
  • 50 chocolate hugs or chocolate kisses
  • 50 Easter M&M’s or candy-coated chocolates

Instructions

  1. Preheat oven to 200°F.
  2. Line a baking sheet with parchment paper.
  3. Arrange pretzels in a single layer.
  4. Place one chocolate hug in the center of each pretzel.
  5. Bake for 4 to 5 minutes until chocolate softens.
  6. Remove from oven and press one candy into each chocolate.
  7. Let cool completely until chocolate hardens.
  8. Serve and enjoy.

Notes

  • Do not overheat chocolate or it will melt too much.
  • Work quickly when adding candies.
  • Use parchment paper to prevent sticking.
  • Store in airtight container for up to one week.
  • Keep in cool place to avoid melting.

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