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Deviled Egg Pasta Salad

Deviled Egg Pasta Salad in a blue bowl, topped with chopped red onions, green onions, and paprika.
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This Deviled Egg Pasta Salad combines the creamy tang of classic deviled eggs with the comforting texture of pasta, making it the perfect side dish for picnics, BBQs, and family gatherings. It’s simple, flavorful, and ideal for make-ahead meals.

Ingredients

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  • 8 oz elbow macaroni or small pasta shells
  • 6 large eggs, hard-boiled and chopped
  • 3/4 cup mayonnaise
  • 2 tbsp yellow or Dijon mustard
  • 1 tbsp white vinegar
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/2 tsp paprika (plus extra for garnish)
  • 1/2 cup celery, finely diced
  • 1/4 cup dill pickles or relish, chopped
  • 2 tbsp green onions or chives, sliced
  • Optional: 1/4 cup bacon bits for added flavor

Instructions

  1. Bring a large pot of salted water to a boil. Add pasta and cook for 8–10 minutes or until tender. Drain and rinse under cold water to stop cooking.
  2. Place eggs in a saucepan, cover with water, and bring to a gentle boil. Turn off heat, cover, and let sit for 10–12 minutes. Transfer to an ice bath, peel, and chop.
  3. In a medium bowl, whisk together mayonnaise, mustard, vinegar, salt, pepper, and paprika to create the dressing.
  4. In a large mixing bowl, combine cooled pasta, chopped eggs, celery, pickles, and green onions.
  5. Pour dressing over the mixture and toss gently to coat evenly without breaking the eggs.
  6. Cover and refrigerate for at least 1 hour to allow flavors to meld.
  7. Before serving, sprinkle with extra paprika and bacon bits if desired.

Notes

  • Use completely cooled pasta and eggs to prevent the dressing from separating.
  • For a lighter version, substitute half of the mayonnaise with Greek yogurt.
  • Make ahead and chill for at least an hour before serving for the best flavor.
  • Store leftovers in an airtight container for up to 4 days in the refrigerator.
  • Do not freeze this salad; freezing affects the texture of eggs and dressing.

Nutrition

Find it online: https://recipeeasily.com/deviled-egg-pasta-salad-recipe/