Cookie Dough Milkshake That Is Creamy Rich and Irresistible
A rich and creamy cookie dough milkshake made with ice cream, milk, and edible cookie dough for an indulgent dessert drink.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup milk
- 1/2 cup edible cookie dough
- 2 tablespoons chocolate chips
- Whipped cream (optional)
- Chocolate or caramel syrup (optional)
- Extra cookie dough pieces for topping (optional)
Instructions
- Break edible cookie dough into small pieces.
- Add ice cream, milk, and most of the cookie dough to a blender.
- Blend until smooth and creamy.
- Stir in remaining cookie dough and chocolate chips.
- Adjust consistency with more milk or ice cream if needed.
- Pour into glasses and top with whipped cream and syrup.
- Serve immediately.
Notes
- Always use edible cookie dough for safety.
- Do not overblend to keep texture.
- Use chilled ingredients for best results.
- Adjust sweetness by adding more cookie dough or syrup.
- Best served fresh.
- Can use dairy-free alternatives.
Nutrition
- Serving Size: 1 glass
- Calories: 480
- Sugar: 44g
- Sodium: 260mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 65mg
Find it online: https://recipeeasily.com/cookie-dough-milkshake/