Cherry Cheesecake Tacos – Best Creamy Dessert Taco Recipe
Cherry Cheesecake Tacos are crispy dessert tacos filled with creamy cheesecake filling and topped with sweet cherries.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 6 tacos
Ingredients
Scale
- 6 small tortillas
- 8 ounces cream cheese, softened
- 1 cup whipped topping
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 can cherry pie filling
- 1/2 cup graham cracker crumbs
- 2 tablespoons cinnamon sugar
- Chocolate drizzle for topping (optional)
- Fresh cherries for garnish (optional)
Instructions
- Shape tortillas into taco shells and coat with cinnamon sugar.
- Bake or fry until crispy and golden.
- Allow the taco shells to cool completely.
- In bowl, mix cream cheese, powdered sugar, vanilla extract, and whipped topping until smooth.
- Fill each taco shell with cheesecake filling.
- Top with cherry pie filling evenly.
- Sprinkle graham cracker crumbs over the tacos.
- Serve immediately with chocolate drizzle or fresh cherries if desired.
Notes
- Softened cream cheese creates smoother filling.
- Assemble shortly before serving for crispiest shells.
- Fresh whipped cream improves texture.
- Other fruit pie fillings also work beautifully.
- Chocolate drizzle pairs perfectly with cherries.
- Store shells and filling separately.
- Graham cracker crumbs create classic cheesecake flavor.
- Perfect for parties and celebrations.
Nutrition
- Serving Size: 1 taco
- Calories: 290
- Sugar: 22g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://recipeeasily.com/cherry-cheesecake-tacos/