Carrot Garden Dirt Cake Easy Fun Easter Dessert
Carrot garden dirt cake is a fun Easter dessert made with creamy chocolate layers, crushed cookies, and decorated with candy carrots to resemble a garden.
- Prep Time: 25 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 25 minutes
- Yield: 10 servings
Ingredients
Scale
- 1 package chocolate sandwich cookies (14 oz)
- 2 cups cold milk
- 1 package instant chocolate pudding mix (3.9 oz)
- 8 oz cream cheese, softened
- 1/2 cup butter, softened
- 1 cup powdered sugar
- 8 oz whipped topping
- 1 cup candy or fondant carrots
- 1/2 cup shredded coconut (optional, colored green)
Instructions
- Crush chocolate sandwich cookies into fine crumbs.
- Whisk milk and pudding mix until thickened.
- Beat cream cheese, butter, and powdered sugar until smooth.
- Combine pudding mixture with cream cheese mixture.
- Fold in whipped topping gently.
- Layer cookie crumbs and pudding mixture in a dish.
- Repeat layers, ending with cookie crumbs on top.
- Decorate with candy carrots and green coconut.
- Chill for 2 to 4 hours before serving.
Notes
- Use softened ingredients for smooth texture.
- Do not overmix whipped topping.
- Chill before serving for best results.
- Add top crumbs just before serving for crunch.
- Store in refrigerator up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 28 g
- Sodium: 290 mg
- Fat: 20 g
- Saturated Fat: 12 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 45 mg
Find it online: https://recipeeasily.com/carrot-garden-dirt-cake/