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Campfire S’More Nachos: Best 41 Easy Camping Dessert Ideas

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Campfire S’More Nachos are a gooey, shareable camping dessert made with layers of graham crackers, chocolate, marshmallows, and optional toppings melted together in a cast-iron skillet over a campfire.

Ingredients

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  • 10 graham cracker sheets, broken into pieces
  • 3 milk chocolate bars, broken into chunks
  • 1 1/2 cups semi-sweet chocolate chips
  • 3 cups mini marshmallows
  • 1/2 cup peanut butter cups, chopped
  • 1/4 cup caramel sauce
  • 1/4 cup crushed chocolate sandwich cookies
  • 1/4 cup toffee bits (optional)
  • 1 banana, sliced (optional)

Instructions

  1. Prepare a 10-inch cast-iron skillet or heavy-duty foil pan.
  2. Spread half of the graham cracker pieces across the bottom.
  3. Add half of the chocolate bars, chocolate chips, marshmallows, and optional toppings.
  4. Repeat the layers using the remaining ingredients.
  5. Place the skillet over indirect campfire heat.
  6. Cover loosely with foil if desired.
  7. Cook for 10 to 15 minutes until the chocolate is melted and marshmallows are golden brown.
  8. Carefully remove from the fire using heat-resistant gloves.
  9. Allow the dessert to cool for 2 to 3 minutes.
  10. Drizzle with caramel sauce if desired.
  11. Serve immediately with extra graham crackers for scooping.

Notes

  • Use indirect heat to avoid burning the marshmallows.
  • Cast-iron skillets provide the most even cooking.
  • Customize with your favorite candy bars and toppings.
  • Fresh fruit such as bananas and strawberries pair well with the dessert.
  • Best enjoyed immediately while warm and gooey.
  • Can be baked in a 350°F oven for 10 to 12 minutes if a campfire is unavailable.
  • Store leftovers refrigerated for up to 2 days.

Nutrition

Find it online: https://recipeeasily.com/campfire-smore-nachos/