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Berry Cheesecake Salad That’s Creamy, Fresh and Easy

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A creamy and refreshing berry cheesecake salad made with mixed berries, cream cheese, and whipped topping, perfect as an easy no-bake dessert.

Ingredients

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  • 8 oz cream cheese (softened)
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 8 oz whipped topping
  • 1 cup strawberries (sliced)
  • 1 cup blueberries
  • 1 cup raspberries
  • 1/2 cup blackberries (optional)
  • Optional: 1/2 cup graham cracker crumbs
  • Optional: 1/4 cup chopped nuts or white chocolate chips

Instructions

  1. In a large bowl, beat softened cream cheese until smooth and creamy.
  2. Add powdered sugar and vanilla extract, mixing until well combined.
  3. Gently fold in whipped topping until light and fluffy.
  4. Wash and prepare all berries.
  5. Add berries to the mixture and gently fold until evenly coated.
  6. Cover and refrigerate for at least 30 minutes.
  7. Stir gently before serving.
  8. Add graham cracker crumbs or toppings just before serving.
  9. Serve chilled.

Notes

  • Use fresh berries for best flavor and texture.
  • Drain frozen berries thoroughly before use.
  • Do not over-mix to prevent a watery consistency.
  • Chill before serving for best results.
  • Add crunchy toppings just before serving to keep texture.

Nutrition

Find it online: https://recipeeasily.com/berry-cheesecake-salad/