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4th Of July Fudge: Best Patriotic No-Bake Dessert Recipe

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4th Of July Fudge is a creamy layered white chocolate fudge featuring patriotic red, white, and blue colors. This festive no-bake dessert is perfect for Independence Day, Memorial Day, Labor Day, and summer celebrations.

Ingredients

Scale
  • 3 cups white chocolate chips
  • 1 can (14 ounces) sweetened condensed milk
  • 2 tablespoons unsalted butter
  • 1 teaspoon vanilla extract
  • Red gel food coloring
  • Blue gel food coloring
  • 2 tablespoons patriotic sprinkles
  • 1 tablespoon star-shaped sprinkles (optional)
  • 1 tablespoon red, white, and blue sugar crystals (optional)

Instructions

  1. Line an 8-inch square baking pan with parchment paper.
  2. Combine white chocolate chips, sweetened condensed milk, and butter in a saucepan.
  3. Heat over low heat until completely melted and smooth.
  4. Remove from heat and stir in vanilla extract.
  5. Divide mixture evenly into three bowls.
  6. Add blue food coloring to one bowl and mix thoroughly.
  7. Add red food coloring to a second bowl and mix thoroughly.
  8. Leave the third bowl white.
  9. Spread the blue layer evenly into the prepared pan.
  10. Refrigerate for 15 minutes.
  11. Spread the white layer over the blue layer.
  12. Refrigerate for another 15 minutes.
  13. Spread the red layer over the white layer.
  14. Decorate with patriotic sprinkles.
  15. Refrigerate for at least 2 hours or until fully set.
  16. Lift fudge from the pan using parchment paper.
  17. Cut into squares and serve.

Notes

  • Use high-quality white chocolate for the best flavor and texture.
  • Gel food coloring produces brighter colors than liquid food coloring.
  • Chill between layers to create clean stripes.
  • Line the pan completely for easy removal.
  • Store in an airtight container in the refrigerator.
  • Can be frozen for up to 3 months.
  • Use a sharp knife and clean between cuts for neat squares.
  • Perfect for Fourth of July dessert tables and patriotic parties.
  • Add extra sprinkles for a festive appearance.
  • Allow refrigerated fudge to sit at room temperature for 10 minutes before serving.

Nutrition

Find it online: https://recipeeasily.com/4th-of-july-fudge/