Strawberry Cream Cheese Pie
Strawberry Cream Cheese Pie is a no-bake dessert featuring a smooth cream cheese filling, a buttery crust, and a fresh strawberry topping with glaze.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 3 hours (including chilling)
- Yield: 8 slices
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Cream cheese
- Granulated or powdered sugar
- Vanilla extract
- Whipped topping or heavy cream
- Graham cracker or pastry crust
- Fresh strawberries
- Strawberry glaze or jam
Instructions
- Prepare the crust by chilling a graham cracker or pastry base.
- Mix cream cheese, sugar, and vanilla until smooth, then fold in whipped topping.
- Spread the cream mixture into the crust and chill for at least 2 hours.
- Top with sliced or whole strawberries arranged neatly over the filling.
- Glaze the strawberries evenly and chill the pie for another hour before serving.
Notes
- Use room-temperature cream cheese for a smoother filling.
- Chill after each layer to ensure clean layers and proper texture.
- Fresh strawberries are best for topping and presentation.
- Slice with a clean, serrated knife for neat serving.
Nutrition
- Serving Size: 1 slice
- Calories: 380
- Sugar: 22g
- Sodium: 180mg
- Fat: 25g
- Saturated Fat: 14g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 45mg
Find it online: https://recipeeasily.com/strawberry-cream-cheese-pie/