Rotel Ranch Dip
Rotel Ranch Dip is a creamy, zesty, no-cook party dip made with ranch seasoning, Rotel tomatoes, corn, and cheddar cheese. It’s perfect for gatherings, potlucks, or summer outings and has gone viral as ‘boat dip’ on TikTok.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes (includes chilling)
- Yield: 8 servings
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 16 oz sour cream
- 1 oz packet ranch seasoning mix
- 15 oz can fire-roasted corn, drained
- 10 oz can Rotel (diced tomatoes with green chiles), drained
- 4 oz can diced green chiles, drained
- 8 oz shredded cheddar cheese
Instructions
- Allow cream cheese to soften at room temperature or microwave for 10 seconds until soft.
- In a large mixing bowl, whip cream cheese with a hand mixer or whisk until smooth.
- Add sour cream, ranch seasoning, corn, Rotel, green chiles, and shredded cheese to the bowl.
- Mix all ingredients thoroughly until well combined.
- Cover tightly and refrigerate for at least 2–3 hours before serving.
- Serve chilled with chips, crackers, or fresh-cut veggies.
Notes
- For extra heat, use spicy Rotel or add diced jalapeños.
- Make it protein-packed by stirring in cooked sausage, shredded chicken, or black beans.
- Swap sour cream for Greek yogurt for a lighter version.
- Use a Mexican cheese blend instead of cheddar for added flavor.
- Best when made ahead and chilled overnight.
Nutrition
- Serving Size: 1/8th of recipe
- Calories: 280
- Sugar: 3g
- Sodium: 520mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 45mg
Find it online: https://recipeeasily.com/rotel-ranch-dip-recipe/