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Red Lobster Shrimp Scampi – Easy Copycat Restaurant Favorite

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Red Lobster Shrimp Scampi is a copycat restaurant-style dish made with tender shrimp cooked in a rich garlic butter sauce with lemon and herbs, perfect for an easy and flavorful dinner at home.

Ingredients

Scale
  • 1 lb large shrimp, peeled and deveined
  • 3 tbsp unsalted butter
  • 1 tbsp olive oil
  • 4 cloves garlic, minced
  • 1/2 cup chicken broth
  • 2 tbsp fresh lemon juice
  • 1/4 tsp red pepper flakes (optional)
  • Salt, to taste
  • Black pepper, to taste
  • 2 tbsp fresh parsley, chopped

Instructions

  1. Pat the shrimp dry and season lightly with salt and black pepper.
  2. Heat butter and olive oil in a large skillet over medium heat until melted.
  3. Add garlic and cook briefly until fragrant, about 30 seconds.
  4. Pour in chicken broth and let it simmer for 2–3 minutes to reduce slightly.
  5. Add shrimp in a single layer and cook until pink and opaque, about 2 minutes per side.
  6. Stir in lemon juice and red pepper flakes, if using.
  7. Remove from heat, sprinkle with fresh parsley, and toss gently to coat.
  8. Serve immediately with rice, pasta, or crusty bread.

Notes

  • Do not overcook shrimp to keep them tender.
  • Chicken broth can be used instead of wine if preferred.
  • Taste and adjust lemon and seasoning before serving.
  • Serve immediately for best texture.

Nutrition

Find it online: https://recipeeasily.com/red-lobster-shrimp-scampi/