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Oreo Cheesecake Cookies Soft Creamy Easy Dessert

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Oreo Cheesecake Cookies are soft, creamy cookies made with cream cheese and loaded with crushed Oreos, creating a rich and indulgent dessert.

Ingredients

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  • 8 oz cream cheese (softened)
  • 1/2 cup unsalted butter
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 12–15 Oreo cookies (crushed)

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Beat cream cheese and butter until smooth.
  3. Add sugar and mix until creamy.
  4. Add egg and vanilla extract and mix well.
  5. In another bowl, mix flour, baking powder, and salt.
  6. Gradually add dry ingredients to wet mixture.
  7. Fold in crushed Oreo cookies.
  8. Scoop dough onto baking sheet.
  9. Bake for 10–12 minutes until edges are set.
  10. Cool slightly before serving.

Notes

  • Use softened cream cheese for smooth dough.
  • Do not overmix to keep cookies soft.
  • Chill dough for better texture.
  • Store in refrigerator due to cream cheese.
  • Do not overbake for best results.

Nutrition

Find it online: https://recipeeasily.com/oreo-cheesecake-cookies/