Marry Me Chicken Pasta
A rich, creamy, and flavorful pasta dish featuring seared chicken breasts in a parmesan and sun-dried tomato cream sauce—perfect for date nights or family dinners.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American-Italian
- Diet: Halal
Ingredients
- Chicken breasts – tender protein base, seared for flavor
- Heavy cream – creates a rich, silky sauce
- Sun-dried tomatoes – add sweet-tangy depth
- Garlic – aromatic base for the sauce
- Shallots – adds subtle sweetness and depth
- Parmesan cheese – salty, creamy umami
- Red pepper flakes – introduces subtle heat
- Italian seasoning – classic herbaceous flavor
- Pasta (penne or fettuccine) – ideal for holding creamy sauce
- Olive oil – for searing and sautéing
- Salt and pepper – basic seasoning
Instructions
- Season chicken breasts and sear in olive oil until golden brown.
- Remove chicken and sauté garlic and shallots in the same skillet.
- Deglaze the pan with broth or wine, then add heavy cream.
- Stir in sun-dried tomatoes, parmesan, red pepper flakes, and Italian seasoning.
- Return chicken to the skillet and let it simmer in the sauce.
- Cook pasta in a separate pot until al dente.
- Drain pasta and add it to the skillet, mixing well with the sauce and chicken.
- Serve hot, garnished with extra parmesan and herbs if desired.
Notes
- Add spinach or mushrooms for extra flavor and nutrients.
- Use pasta water to loosen the sauce if needed.
- Reheat gently with a splash of milk or cream to restore texture.
- Store leftovers in an airtight container for up to 4 days.
Nutrition
- Serving Size: 1 plate
- Calories: 620
- Sugar: 6g
- Sodium: 580mg
- Fat: 32g
- Saturated Fat: 16g
- Unsaturated Fat: 14g
- Trans Fat: 0.5g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 38g
- Cholesterol: 135mg
Find it online: https://recipeeasily.com/marry-me-chicken-pasta/