Korean Style Pot Roast – Tender and Flavorful Family Favorite
- Prep Time: 20 minutes
- Cook Time: 3 hours
- Total Time: 3 hours 20 minutes
- Yield: 6 servings
Ingredients
Nutrition
- Serving Size: 1 serving (about 6 oz beef with sauce)
- Calories: 420
- Sugar: 8g
- Sodium: 920mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 110mg
Find it online: https://recipeeasily.com/korean-style-pot-roast/