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Chunky Monkey Overnight Oats That Taste Like Dessert

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Chunky Monkey Overnight Oats are a creamy, no-cook breakfast made with rolled oats, ripe banana, peanut butter, and chocolate for a dessert-like flavor that’s perfect for meal prep and busy mornings.

Ingredients

Scale
  • 1/2 cup rolled oats
  • 1/2 cup milk (dairy or plant-based)
  • 1/4 cup Greek yogurt or regular yogurt
  • 1 ripe banana, mashed or sliced
  • 1 tablespoon peanut butter
  • 1 tablespoon chocolate chips or cacao nibs
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon chia seeds (optional)
  • Pinch of salt (optional)

Instructions

  1. Add rolled oats, milk, yogurt, peanut butter, mashed banana, vanilla extract, and salt to a jar or bowl.
  2. Stir until the mixture is smooth and well combined.
  3. Fold in chocolate chips and chia seeds if using.
  4. Cover the container and refrigerate for at least 4 hours or overnight.
  5. In the morning, stir the oats and adjust the texture with a splash of milk if needed.
  6. Serve cold or let sit at room temperature for a few minutes before eating.

Notes

  • Use very ripe bananas for the best natural sweetness.
  • Creamy or crunchy peanut butter both work well.
  • Add sliced banana on top just before serving for extra texture.
  • Store in the refrigerator for up to 4 days.

Nutrition

Find it online: https://recipeeasily.com/chunky-monkey-overnight-oats/